Summertime has a dichotomous nature. As we all attempt to slow down and enjoy these precious and fleeting months of warmth and sunshine, time also seems to speed by as the days fill up with activities...keep reading
While the promise of spring is near, it's still cold af out there, meaning cozy mornings and hearty breakfasts are an absolute must. And nothing says a cozy breakfast done right quite like a stack of pancakes dripping with yummy nut butter and warm maple syrup. Hungry yet? We thought so...keep reading
Crisp fall days call for comfort food. And nothing fits the comfort food bill quite like a giant bowl of macaroni and cheese. But for those of us who are dairy-free, it can be hard to find a good vegan alternative. While there are a definitely vegan options out there....keep reading
The stormy winter weather has officially set in, which means more indoor time, and subsequent indoor activities that typically involve baking. And chocolate. And baking with chocolate...keep reading
For those of us who literally wait all year to start feasting on all things pumpkin, the obsession is definitely real. But this is one addiction that actually comes with some mighty benefits to your health, as long as you're indulging in real pumpkin fruit that is...keep reading
When your pancakes are 100% free of gluten, come smothered in berries and freshly stone ground almond butter, and are so good they make alllllllll the other pancakes jealous, you've got yourself almond butter and "jealy" pancakes. ...keep reading
We all know that calcium is a critical mineral when it comes to stengthening our bones in all stages of life, and preventing bone loss as we age. However, many are still under the unfortunate impression that eating animal products, such as dairy, is still the best way to meet their RDA.
Nothing is worse than a dissapointing lunch break, but don't fret, we have the solution! It's all about making sure to include the most important food group of them all; that is chocolate of course!
Nothing says "Autumn is here" quite like the smell of homebaked muffins wafting from the kitchen. There's something so soul -nurturing about baking on the weekends, especially if you can get the kids involved.
November is Vegan Awareness Month, and in its honor we are sharing a recipe that will help de-fuel arguments against going plant based and dairy-free, especially ones that involve cheese as the deal breaking factor.
